On the air of the program "Life is great!" TV presenter, MD Elena Malysheva told the audience about the dangers of homemade canned food. According to her, the blanks can contain causative agents of botulism - one of the most severe toxicosis, which causes severe damage to the nervous system. Published on YouTube.
Malysheva argues that the problem with botulism in Russia is "just terrible." According to the TV doctor, it is impossible to determine in advance whether there is a causative agent of the disease in the bank, since it does not change either the color or the swirling smell.
Its co-host Andrei Prodeus stressed that the causative agent of botulism, in addition to canned food, can live in salted and dried fish. The head of the department of the Rospotrebnadzor administration in the Moscow region, Nadezhda Raeva, clarified that the most dangerous canned foods are those made from root crops - carrots, beets or onions.
“Beware of homemade canned food. And the point ,
- summed up Malysheva.
Previously, Rambler reported that a nutritionist predicted the appearance of mealworms in the diet.