Products with amino acids and pigments have the greatest effect on tooth color. They were named by the director of the Institute of Dentistry named after Borovsky Sechenov University Irina Makeeva, reports the agency "Moscow".
According to Makeeva, this includes blueberries, black currants, pickled beets, cherries, cherry juice, red wine, as well as colored carbonated drinks, many spices and sauces.
The dentist noted that the color of the teeth can deteriorate due to the constant use of tea and coffee, and tea stains them much more. She added that after each use of such drinks, it is enough to rinse your mouth or apply a special foam, especially if your teeth were well brushed in the morning.
It has previously been reported that excessive alcohol consumption can negatively affect dental health. As Dmitry Smirnov, a specialist in reconstructive and aesthetic dentistry and implantology, explained, alcohol negatively affects the blood supply, which is why the dentition wears out faster.
